
Change of Body Composition (Case 1)
Variable | Before prefasting | After prefasting | After fasting | 2 week after refeeding | 3 week after refeeding |
---|---|---|---|---|---|
Weight (kg) | 79.1 | 78.37 | 3.8 | 76 | 75.3 |
Fat free mass (kg) | 44.4 | 45.6 | 39.6 | 44.3 | 44.1 |
Total body water (L) | 32.5 | 33.3 | 28.8 | 32.4 | 32.2 |
Protein (kg) | 8.6 | 9 | 7.8 | 8.7 | 8.6 |
Minerals (kg) | 3.33 | 3.35 | 2.97 | 3.24 | 3.33 |
Body fat mass (kg) | 34.7 | 32.7 | 34.2 | 31.7 | 31.2 |
Body mass index (kg/m2) | 28 | 27.7 | 26.1 | 26.9 | 26.7 |
Percent body fat (%) | 43.9 | 41.7 | 46.4 | 41.7 | 41.4 |
Basal metabolic rate (kcal) | 1329 | 1356 | 1225 | 1328 | 1323 |
Muscle mass (kg) | 24 | 24.9 | 21.5 | 24 | 23.8 |
Waist-to-hip ratio | 1 | 0.99 | 0.99 | 0.95 | 0.94 |