Table. 2.
Table. 2.
Table 2
Changes in Viable Cells of Fermented
Artemisia argyi
H. during Lactic Fermentation
Treatment time (h)
Viability (CFU/ml)
0
1.28×10
7
12
2.4×10
8
24
3.0×10
8
48
3.2×10
8
72
3.8×10
8
96
3.75×10
8
J Korean Med Obes Res 2022;22:115-24
https://doi.org/10.15429/jkomor.2022.22.2.115
© 2022 J Korean Med Obes Res
