Journal of Korean Medicine for Obesity Research : eISSN 2288-1522 / pISSN 1976-9334
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Lee DB, Pyo YH.  <i>In Vitro</i> Anti-Obesity Effects of Raw Garlic and Pickled Garlic.  J Korean Med Obes Res 2021;21:69-79.  https://doi.org/10.15429/jkomor.2021.21.2.69
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